So, This Guy got to thinking, “What would go amazing with beef-infused schnitzel?”

“Hmmm…I mean really, what could dare go next to that deep fried goodness?”

And then it hit him!

After a few moments of lying on the ground, he got up and lo-and-behold, there it was!

A Cabbage!

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Ingredients:

• red wine vinegar
• balsamic vinegar
• 1/3 cup extra-virgin olive oil
• 1/4 teaspoon minced garlic, or more to taste
• salt and black pepper
• fresh basil, minced
• fresh oregano, minced
• garlic cloves, minced 
• 2 celery stalks (preferably from the heart), chopped
• 2 carrots, julien’d
• 1 Small red onion, julienned
• 3 or 4 Radishes, chopped
• 1 cucumber, julienned
• 1 cabbage, cored and julienned
• hot dog meat
• red pepper flakes
• honey
• Cajun spice 

How to Cook Like These Guys:

1. Julienne the carrots, cabbage, red onion and cucumber
2. Chop the celery and beets.
3. Mix them into a large salad bowl
4. Mince the garlic, basil and oregano
5. Combine into a bowl with the salt, pepper, olive oil, balsamic and red wine vinegar
6. Cut the hot dog meat up into small bits, then in a pan with oil saute with the honey, red pepper flakes and Cajun spice until they start to caramelize
7. Combine the caramelized meat and dressing into the bowl
8. Toss and Serve

Tastefully,

This Guy